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Nanluoguxiang will ban merchants from using ultra-thin plastic bags starting next year

Beijing's garbage classification "new regulations" will be implemented next May, the newly revised "Beijing Municipal household waste Management Regulations" put forward higher requirements, the use of ultra-thin plastic bags and disposable supplies in Beijing will be limited, and units and residents will face penalties if they do not implement garbage classification. Beijing Youth Daily reporter learned yesterday that the current South Luogu lane is studying to formulate implementation measures, will take the lead in banning ultra-thin plastic bags before the end of the year. From next year, more than 160 businesses in Nanluoguxiang will ban the use of ultra-thin plastic bags.

Business volunteers guide tourists garbage classification

Yesterday afternoon, the reporter from Beiqing Daily came to South Luoguxiang, the ordinary garbage cans along the street have been replaced with four categories of garbage cans.

"There are eight symmetrical hutong in the south Gong area, and eight groups of classified garbage bins are set accordingly, and each group of garbage bins is divided into three categories of kitchen waste, recyclables and other garbage. The commercial volunteers serve as garbage classification guides, and are on duty at noon and evening peak passenger flow hours to help tourists carry out garbage classification. "Some tourists don't know how to throw away the bamboo skewers and disposable bowls and chopsticks they have eaten. The volunteers will guide them to sort them correctly." According to Xu Yan, president of Nanluoguxiang Chamber of Commerce, the first "eating crabs" in Nanluoguxiang is the first commercial street in China to guide tourists to carry out garbage sorting.

As a tourist hotspot, the average daily flow of people in Nanluoguxiang reaches about 80,000. It is understood that more than 160 merchants in South Luoguxiang, catering enterprises have more than 50, in order to promote waste reduction, South Luoguxiang Chamber of Commerce held a general meeting of all merchants, fully mobilize and arrange garbage classification. "We specifically require three" 100% ", that is, the awareness rate of garbage classification is 100%, the participation rate is 100%, and the catering enterprise informs the customer rate is 100%. Through practice in recent months, kitchen waste has been reduced by more than 10 percent month-on-month." Xu Yan said.

Next year will prohibit the use of ultra-thin plastic bags

At present, Nanluoguxiang merchants signed the "Nanluoguxiang merchants garbage classification self-discipline Convention". Beiqing Daily reporter learned that this is China's first characteristic commercial street garbage classification convention. There are 12 articles in the treaty, which require merchants to be equipped with garbage sorting facilities and equipment according to regulations; Employees must be trained in garbage sorting and sorted according to regulations, and business employees are obliged to help tourists carry out garbage sorting guidance; Encourage merchants to reduce garbage classification as much as possible; Catering enterprises should put garbage regularly to achieve no landing of garbage, and there can be no secondary pollution caused by omissions and omissions; Reduce the use of disposable supplies.

"In particular, the Self-Regulation Convention proposes that all catering enterprises should have applicable garbage bags ready to encourage customers to take home uneaten food. This is also an important reason for the month-on-month reduction of kitchen waste in Nanluoguxiang in the recent period." Xu Yan said that according to the new regulations on the management of China's waste in Beijing revised last week, the chamber of Commerce of Nanluoguxiang is actively studying and developing implementation measures. "For example, in response to the 'No use of ultra-thin plastic bags' proposed in the new regulation, we have asked merchants to use up existing plastic bags by the end of this year. From next year, the use of ultra-thin plastic bags will be banned. We are considering finding a supplier to provide environment-friendly plastic bags to all businesses in Nanluoguxiang, or letting the businesses solve the problem themselves. The final plan has not been finalized yet."

At the same time, Xu Yan, as a member of the Dongcheng District CPPCC, plans to write a proposal next, calling on all characteristic commercial streets in Dongcheng district to formulate a garbage classification convention and do a good job of garbage classification.

Nanluogu Lane waste reduced by 15%

In order to encourage more tourists to participate in garbage classification, Nanluogu Lane is currently holding the "garbage classification has you and I, volunteer service dress up the South Gong" landscaping challenge activity. Beiqing Daily reporter learned that tourists can participate by scanning the QR code to pay attention to the wechat public number of "Charming South Gong". In addition, under the guidance of the staff, tourists can participate in the volunteer garbage sorting service for 5 to 10 minutes, and send photos of the activity to the moments of friends, and they can exchange discount cards for food, culture, cultural and creative trips. For example, visitors can enjoy a 50 percent discount in 10 food shops, visit any cultural courtyard house or former residence of celebrities in Nanluoguxiang for free, and buy products at any of the four cultural and creative shops at a 30 percent discount.

It is understood that after the practice of recent months, the garbage classification of Nanluoguxiang is gradually normalized, all enterprises and employees are invested in this work, and the garbage classification management of tourists has achieved obvious results. According to statistics, from August to October this year, the garbage in Nanluoguxiang was reduced by about 15% year-on-year. In the future, Nanluoguxiang Chamber of Commerce will continue to deepen the garbage classification management work, make the garbage classification work normal, and strive to reduce kitchen waste by more than 20%. (Photo by Wang Bin/Reporter Yang Yi)

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